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Oak Marsh Golf Course

Oakdale, MN

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Hors D’oeuvre Platters

one order  typically serves 50 people

Gourmet Vegetable
A beautiful presentation of both Raw and Grilled Fresh Vegetables, served with a Cucumber Dill Aioli.

Baked Brie En Croute
Brie topped with Raspberry Jam and wrapped in Puff Pastry. Served with Fresh Fruit, Ciabatta Bread, and Assorted Gourmet Crackers.

Hand Picked Fresh Fruit
A beautiful presentation of assorted Seasonal Fruit. Served with Cream Cheese Dip.

Gourmet Charcuterie Board
A selection of gourmet Meats, Cheeses, and Crackers, garnished with Fruit.

Mac ‘n’ Cheese Bar
The most versatile menu option available. Perfect for kids and adults. Toppings include Garlic toasted Panko, Cocktail Wieners, crispy Bacon Bits, Franks Buffalo sauce, crunchy Pretzels, and more Cheese!

Antipasto Platter
A selection of gourmet Italian Meats and Cheeses, served with Marinated Olives, Roasted Mushrooms, Olive Tapenade, Pepperocinis, and Crostini.

Mashed Potato Bar
Homemade Mashed Potatoes with Mini Swedish Meatballs, Shredded Cheese, Bacon, Scallions, Sour Cream, and Whipped Butter

Mini Desserts (choose 3) 
Chocolate Covered Strawberries
Mini Bailey’s Cheesecakes
Mini Berry Fruit Tarts
Cream Puffs
LemonBerry Jazz Triangles
Mini Key Lime Pie

 

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