A beautiful presentation of vegetables. Raw: Baby Carrots, Broccoli, Cauliflower & Grape Tomatoes.
Grilled: Asparagus, Portabella Mushrooms, Zucchini, Yellow Squash & Red Peppers.
Served with Ranch Dip.
Cantaloupe, Honey Dew, Pineapple, Watermelon, Strawberries & Red Grapes.
Served with Cream Cheese Dip.
Smoked Salmon garnished with Minced Hard Boiled Egg, Capers, Red Onion, Chopped Parsley, Lemon Wedges & Scallion Cream Cheese.
Served with Pumpernickel & Rye Cocktail Breads
|BAKED BRIE EN CROUTE
Brie topped with Raspberry Jam & wrapped in Puff Pastry. Served with Red Grapes, Apple Wedges, Ciabatta Bread & Assorted Gourmet Crackers.
MEAT & CHEESE
Smoked Provolone, Gouda, Brie, Cheddar, Pepper Jack, Swiss & Co-Jack Cheese. Sliced Salami & Pepperoni. Served with Gourmet Crackers
MARTINI MASHED POTATOES
Mashed Potatoes served in a Martini Glass
Toppings: Mini Swedish Meatballs, Shredded Cheese, Real Bacon Bits, Scallions, Sour Cream & Butter